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Unless you’re a time traveler, you’ve never visited an authentic speakeasy like the ones open during the Prohibition era. These old-timey taverns were forced underground when the distribution and consumption
—Robbie Felice’s much anticipated culinary adventure is finally open to the public. With it comes a dining concept completely new to many. You are probably tired of hearing about Chef
Chef Robbie Felice of Viaggio Ristorante and Osteria Crescendo is no stranger to critical acclaim. Still, when his “Wafu Italian” concept took on Miami this past winter, the praise was
Enjoy fare by some of New Jersey’s best chefs, expansive wine pairings, and a sunset view of the Hudson River and New York City skyline at The Tasting this fall.
Robbie Felice of Viaggio in Wayne and Osteria Crescendo and Luck Sarabhayavanija of Ani Ramen have spent the last year under wraps running an invite-only, limited seating, 10-course tasting menu
For the last few months, Robbie Felice has been dropping all sorts of hints about his latest culinary venture. Known for his creative Italian fare, could the chef be entering
New Jersey chef, Robbie Felice, of Osteria Crescendo in Westwood and Viaggio in Wayne has built quite the resume of accolades in recent years. Maybe you are tired of seeing
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