food

A can’t-miss pop up is coming to Montclair. PastaRAMEN is already the hardest reservation to get and on March 4, it will be even more difficult to secure your spot.

Picture this: satiating bites of Italian-American classics, a bubbly Aperol spritz and a tune-filled jukebox, backdropped by the NYC skyline reflecting off the waters of the Hudson. Such a dining

Somerville, NJ is a charming town located in the heart of Somerset County. With its historic buildings, lively downtown, and beautiful parks, Somerville has something to offer everyone. If you’re

It’s a New Jersey classic: pizzeria in the front, sit-down restaurant in the back. The formula is nothing new, yet the niche style of restaurant always seems to impress me.

In the early 1900s, Barnegat Bay was laden with millions of oysters. Over time, the population dwindled due to over-harvesting, environmental changes and disease. Until fairly recently, the bay became

Chefs: they’re the driving force behind all of our favorite restaurants. Oftentimes, the work of a chef is under-appreciated. They develop menus, bounce between stations, teach, among hundreds of other

If you pay attention to the food world at all, then you are definitely familiar with truffles. The divisive ingredient comes in several varieties and is coveted for its intense

In the final month of 2023, New Jersey Digest Editors enjoyed plenty of good food—as we tend to do every month. From charred, thin-crust pizzas and seafood stews to braised

The Garden State is one of the top culinary detonations in the U.S. It’s not up for debate. Dive head first into our annual list of the best restaurants in

If you live in the Northeast, chances are you know someone whose family does the feast of the seven fishes every Christmas Eve. Maybe your family even does it. The