Skopos Hospitality—the team behind Cowan’s, Barrow House, Gus’ Last Word and more—is back with their newest spot, and it might be their most ambitious to date. Nómada is a Mexican
If you haven’t heard, we dropped a podcast. Third State Podcast is a show about all things New Jersey, hosted by Mikayla Noel and powered by us here at New
One of my favorite parts about the ever-evolving world of food is the sheer abundance of burgers it has brought us—different styles, flavors, and interpretations of what I consider to
New Jersey, and specifically the Jersey Shore, has no shortage of great seafood restaurants. Everything from fried fish shacks on the water, to gaudy white tablecloth dining rooms where steamed
It’s a frigid night in the dead of winter—the streets of Jersey City are unusually empty. What better way to warm up than a good meal? Not just any meal
Two New Jersey dive bars have earned spots on a national ranking of the 120 bars that are the best for food, according to Geek Nexus, a personal finance and
With 2025 swiftly approaching, I find myself reminiscing on some of the best bites I’ve had in New Jersey this year. With NJ’s food scene constantly evolving, it feels as
If you ask me, Thanksgiving is one of the greatest times of the year. There’s just nothing better than chowing down on excellent food with the people you love by
I am a total sucker for a restaurant atmosphere—the design choices and how they contribute to a meal’s success. After all, the first thing you judge when walking into a
My first visit to Chef Jamie Knott’s latest restaurant Kinjo was back in November for their soft opening. The Newark restaurant is the brainchild of Knott and Head Chef Bill
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