italianfood

Chef Salvatore Olivella is one of the top pizza makers in the country and lucky for us, it just so happens that he opened a new restaurant just miles away.

Sasso’s Deli in the Digest Lunchbox A long-standing favorite, Sasso’s Deli in Hoboken has been around since the 1920s. Serving up fresh mozz, roast beef which is made in-house, and