Peter Candia

Daniel Grey and Michelin-star Chef Joey Sergentakis run two of Bergen County's best restaurants—Allendale Social and Charlie's Place. Here's what makes each one worth visiting.
Detroit-style pizza is here in New Jersey. Here are 11 spots serving the rectangular, caramelized-crust pies worth seeking out.
Federal Donuts & Chicken opened its first Jersey Shore location inside Hard Rock Atlantic City on June 5. More NJ locations are on the way, including West Windsor.
NJ's Assembly voted to name the hazelnut the official state nut. Behind the vote is a 30-year Rutgers research breakthrough and a small but growing NJ hazelnut farming industry.
Fans have been comparing Pastrami Grill Bistro in Garfield, NJ to Katz's Deli for years. Here's what happened when we finally investigated.

“We try to approach it as a more holistic brand, rather than just a restaurant,” says Nick Vorderman, as he looks around the dining room of Sunday Motor Co., his

New Jersey's proximity to Philadelphia means great cheesesteaks are never far away — but the Garden State has developed a scene all its own. From classic Cooper Sharp-and-ribeye options that
7th Street Burger opened its second NJ location in Hackensack. The NYC smash burger cult favorite is expanding across the Garden State with Union, Brick, and Princeton on the way.
Clementina opened June 5 in Upper Montclair with an interior by NJ-based designer Blanche Garcia. Here's how BGD transformed a light-starved space into one of Montclair's most striking new restaurants.
60+ spots within 10 minutes of MetLife Stadium—from century-old hot dog joints and Korean fried chicken to omakase sushi, Irish pubs, and fresh Jersey bagels. The locals' guide to eating