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Chefs: they’re the driving force behind all of our favorite restaurants. Oftentimes, the work of a chef is under-appreciated. They develop menus, bounce between stations, teach, among hundreds of other
The New Jersey dining scene is about to reach new heights this spring thanks to James Beard-nominated Chef Robbie Felice’s latest endeavor: Bar Mutz, “a hip Italian Trattoria and Mozzarella
Nestled in the middle of a residential neighborhood in Roselle Park is one of New Jersey’s best taco spots. Seriously. Taqueria La Casita or “The Little House Taqueria” is just
Brunch becomes more popular each year, and with its growth comes a variety of creative brunch spots popping up across the state. A growing list of restaurants are serving brunch—some
Hungry for an upscale dining experience that tantalizes your taste buds? Look no further than Red Horse by David Burke in Bernardsville, New Jersey. Nestled within the elegant Bernards Inn,
If you pay attention to the food world at all, then you are definitely familiar with truffles. The divisive ingredient comes in several varieties and is coveted for its intense
In the final month of 2023, New Jersey Digest Editors enjoyed plenty of good food—as we tend to do every month. From charred, thin-crust pizzas and seafood stews to braised
The Garden State is one of the top culinary detonations in the U.S. It’s not up for debate. Dive head first into our annual list of the best restaurants in
In a cozy corner of Tinton Falls, New Jersey, we had the pleasure of sitting down with the charismatic and passionate owner of Nettie’s House of Spaghetti, Chris Calabrese. Our
It doesn’t matter where you are in the world—food is a highlight of any holiday celebration. It is the glue that brings loved ones together to share stories, culture, and
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