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I eat a lot of great meals. Still, I never take for granted the ones that leave an indelible mark in my mental food journal, the meals that I will
Our review team recently had the pleasure of dining at Halifax, a culinary gem nestled in the heart of Hoboken, New Jersey. Executive Chef Seadon Shouse puts an emphasis on
It is no secret that New Jersey has some fairly strict laws surrounding liquor. From consumption to sale, NJ has among the strictest liquor laws in the country—affecting restaurants, breweries,
Nestled in the heart of Long Branch, New Jersey, Avenue Restaurant is a hidden gem that promises an extraordinary dining experience. From the moment you step foot inside, the warm
Bellemara Distillery is a single malt distillery in Hillsborough Township, NJ. The Central Jersey distillery is just one of a few in the entire country that’s sole focus is single
The food truck scene is becoming increasingly popular each year and this summer, New Jersey is joining the trend. Food trucks offer a diverse and convenient selection of various flavors
“My joy,” that’s what Gioia Mia translates to. The newest Montclair restaurant occupies the space held down by Chef Ryan DePersio’s Fascino for the last twenty years. Earlier this year,
Back in March, a popular South Jersey restaurant shook up the dining scene when they completely revamped their operation. Hearthside, a wood-fired eatery located in Collingswood, NJ, announced that they
Chelsea Frost, better known as Pie Girl, has spent the last several years building up her empire of an at-home pie business. Until recently, she dished out hundreds of pies
For 20 years, Chef Ryan DePersio’s Fascino—nestled on a busy Bloomfield Avenue in Montclair—has wowed North Jersey diners with inventive Italian cuisine and a focus on seasonality and local ingredients.
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