cuisine

You’re closer to the border than you think! That is, when you set foot into Blue Moon in Englewood, New Jersey. If you’re looking for authentic and savory Mexican flavors,

For this issue of The Digest, we gathered local chefs and beverage experts to weigh in on what they like to cook for fall. Providing us with some of their

Stepping into a bar, one might expect to see a few sloppy burgers with previously frozen french fries on the side, accompanied by loud music and a bartender that’s just

By Abby Montanez and Victoria Keenan There’s plenty of street food to be found in Hudson County, but how many vendors can say they’re serving up traditional Vietnamese street food

Ibby’s Falafel of Jersey City specializes in Middle Eastern cuisine and has been in business for 20 years now, opening their doors for the first time in 1996. Started by

By Ashley Kromrey The Digest spent our lunchtime in France, or so it seemed, visiting Choc O Pain Hoboken. During our dining experience, we happily munched on some of their

Jersey Girls Food Tours is showcasing Jersey City’s excellent culinary landscape by bringing vendors together under one roof. The 1st Annual Fall Chef Showcase is being held in Art House

Hudson Restaurant Week started yesterday July 28 and will run until August 8th. Having first started in January of 2005, Hudson Restaurant Week is celebrating its tenth year of promoting