Home Branded Content What Are the Different Types of Tea That Exists Today

What Are the Different Types of Tea That Exists Today

by Staff

There are many types of tea today. From the traditional types such as black, green, and white to more modern types like rooibos, herbal infusions, and fruit teas. Tea is a beverage that has been enjoyed by numerous civilizations for centuries.

Some people drink it because they enjoy the taste while others drink it for its health benefits. In this article, we will look at some of the different types of tea you can find on store shelves today.

Black Tea

Black tea is one of the most popular types of tea. The leaves are dried and fermented before being consumed by humans.

There are two types of black tea: CTC or orthodox, which has a dark brown color along with an average strength taste whereas Darjeeling tea tends to be more expensive.

This is because it comes from India’s hilly regions where it requires special attention for cultivation from a tea company

The flavor will vary depending on the amount of fermentation that takes place during production, but typically people describe its taste as bolder than other types such as green or white teas.

Chamomile Tea

Chamomile tea is often recommended by physicians to help provide relief from mild stomach ailments.

It has also been used as a natural remedy for insomnia, stress, and depression in recent years due to the presence of flavonoids which are types of antioxidants that protect cells against damage caused by free radicals.

The most common types found on store shelves include German chamomile, Roman chamomile, and English chamomile.

Each type can have different flavors but typically people describe them as being an apple or hay-like taste with grassy undertones along with floral overtones depending on how it was dried during production.

Ginger Tea

Ginger tea is made from dried ginger roots.

The types are typically spicy and people often drink it before or after a meal to help relieve nausea or upset stomachs due to its anti-inflammatory properties.

Typically, the types found on store shelves include fresh ginger (or young), mature ginger, and pickled ginger which can be used as an ingredient in dishes such as sushi.

Green Tea

Green tea is made from the same types of leaves as black tea but it has a more grassy taste due to less fermentation taking place during production.

The types found on store shelves include powdered green tea, decaffeinated green tea, and matcha which is a type of finely milled powder used in Japanese cooking.

Hibiscus Tea

Hibiscus tea is made from the types of flowers that are dried and used as a health supplement.

It can contain many types of antioxidants including vitamin C which helps strengthen skin, teeth, bones, and hair along with potassium to help improve heart function.

Typically, people describe its taste as being tart or sour due to containing high amounts of citric acid which provides numerous benefits such as helping reduce fatigue by converting carbohydrates into energy within cells faster than other types.

Jasmine Tea

Jasmine tea has been enjoyed in China for centuries because it is believed the types open up blocked nasal passages when consumed regularly leading to more beautiful smelling breath.

There are two types: jasmine tea which contains types of flowers and jasmine pearl tea which contains types of green tea leaves.

Typically, people describe its flavor as being sweet with notes of honey or fruit because it is dried in large ovens to help enhance the types’ taste.

Hibiscus Tea

Hibiscus tea is made from the types of flowers that are dried and used as a health supplement.

It can contain many types of antioxidants including vitamin C which helps strengthen skin, teeth, bones, and hair along with potassium to help improve heart function.

Typically, people describe its taste as being tart or sour due to containing high amounts of citric acid which provides numerous benefits such as helping reduce fatigue by converting carbohydrates into energy within cells faster than other types.

Lemon Grass Tea

Lemongrass tea is most often consumed in Thai dishes.

This type of tea can have many types of health benefits when it’s brewed from the types, including aiding with digestion and preventing cancer because its antioxidants help neutralize cell-damaging free radicals that can lead to cellular mutation which leads to tumor growth within cells.

Typically, people describe its flavor as being slightly sweet yet bitter due to containing quinine which also helps prevent malaria by killing the types of parasites found in mosquito bites after they drink your blood.

Mint Tea

Mint tea is made from types of mint leaves.

The types found on store shelves include spearmint, peppermint, and orange or lemon balm.

This contains more types than just the namesake fruit due to containing vitamins A and C along with calcium which helps maintain strong teeth and bones while also helping prevent asthma by opening up passages within your respiratory system when consumed regularly.

Typically, people describe its flavor as being sweet yet bitter because it has a high concentration of types such as rosmarinic acid which provides numerous health benefits such as inhibiting tumor growth in cells that line blood vessels making them weak.

Oolong Tea

Oolong tea is known as a transitional type of tea between green and black types due to its semi-fermented process.

Typically, people describe the types’ flavor as being both sweet and bitter with notes of honeydew melon.

This is because it contains types such as polyphenols which provide numerous health benefits like having antioxidant properties that help protect your cells from damage caused by free radicals within your respiratory system when consumed regularly.

Pu-erh Tea

Pu-erh tea is a type of fermented tea found only in the Yunnan province of China.

Typically, people describe its taste as being earthy and somewhat bitter due to containing types such as polyphenols.

This provides numerous health benefits like having antioxidant properties that help protect your cells from damage caused by free radicals within your respiratory system when consumed regularly.

Rooibos Tea

People often enjoy rooibos tea because it contains no types so you can steep it longer without worrying about whether or not types will affect its flavor since there are none.

Additionally, this type also provides numerous health benefits including lowering cholesterol levels along with stabilizing blood sugar which helps prevent diabetes thanks to antioxidants present in red wine grapes.

Ready To Drink Any of These Types of Tea?

As you can see, there are several different types of tea. To learn more about this subject, continue reading our blog for more helpful articles.

Photo by Saif Selim

Related Articles

Leave a Comment

SIGN UPFOR OUR NEWSLETTER

Stay up to date with all things Digest